Lunch Specials                

        Wednesday, September 08, 2010                                     

 

Bacon, Bean & Vegetable Soup  9

 

Grilled Flat Iron Steak Salad  

 tomato, marinated roasted onion,  12

 

Ham & Brie Sandwich

cornichon, grainy mustard sauce, French fries  14

 

Seafood Ravioli  sherry-lobster cream sauce   20

 

Oven Roasted Mahi-Mahi

haricot vert, lentil, cous cous & basmati rice pilaf,

shallot-cherry tomato sauce  24

 

Korean Style BBQ Pork Spare Ribs

 grilled bok choy shiitake mushrooms,  24

 

Tasting plate   pâté de champagne, fontina, grilled sirloin tips,

deviled egg, grilled marinated shrimp, mixed country olives, 

marinated roasted vegetables, assorted bread   22

Coffee Cinnamon Crème Brulee  candied almonds  9