Dinner Specials  for Tuesday, March 09, 2010

Butternut squash roasted pear soup  9

Insalata bianca

 endive, radicchio, white beans, frisée,  fresh mozzarella, grapefruit, herb vinaigrette  12 

Smoked country ham & Swiss cheese croissant sandwich

          lettuce, tomato, cornichons, Dijon mustard sauce, French fries  14

Penne rigate with shrimp

 white beans,cherry tomatoes, shrimp,garlic & white wine butter sauce  18     

Oven roasted farm raised herb crust catfish

green beans , roasted fingerling potatoes,

braised leek & caper beurre blanc sauce  24

Grilled bacon wrapped filet mignon

sautéed green beans, herb roasted Yukon gold potatoes

red wine & wild mushroom reduction sauce  25                                                                                                                     

Tasting plate  pâté de champagne, assorted cheeses, steak, deviled egg,

 grilled shrimp, chicken, cornichon, marinated olives, white beans,

marinated roasted vegetables, grapes, bread & butter  22

Raspberry white chocolate créme brûlée candied almonds  9    

Wine by the Glass & Drink Specials
The American Idiot  A Green Long Island Ice Tea in a Martini Glass      12
Mexipolitan The City’s favorite cocktail made with Silver Tequila.     12
Sparkling
Prosecco, Villa Sandi, IT   9 · Bouvet Rose, Brut, FR   12

Rosa Regale (Dolce Red), Banfi, Strevi, IT  13/Gls. 25/Half Bottle 
Piper-Heidsieck, Brut, FR   15/Gls. 30/Half Bottle
Rosé

Jean-Luc Colombo, Côte Bleue, FR, ’08     9

Red

Merlot, Montes, Classic Series, CH, ’07     9

Côtes Du Rhône, Jean-Luc Colombo, FR, ’07     10

Cabernet, Meridian, CA, ’07     10

  White

Riesling, Pacific Rim, Columbia Valley, WA, ’07     9

Pinot Grigio, Villa Del Borgo, Friuli, IT, ’08     10

Sauvignon Blanc, Markham, Napa, CA, ’07     10

Bottle Special: Magnificat, Franciscan, Napa Valley ’05     65