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CONTACTS
Please call us directly at 212-221-9222.
To book a private party, please call 212-221-1987. |
| Angus McIndoe |
Proprietor |
| David DeCarlo |
Executive chef |
| Chad Hudson |
General administration-Mon-Fri, 10am-5pm |
| Heather Lauwers |
Personnel |
| Jonathan Lindsay |
Manager |
| Eric Mills |
Manager |
| Rick Wesley |
Bar Manager |
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